How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato And Black Bean Stew ?

You need 13 ingredients. The key ingredients include: 1 can black beans, drained and rinsed (or 2 cups cooked beans), 1 large sweet potato, peeled and cut into 1-inch dice, 1 medium Vidalia or yellow onion, diced, 1 green pepper, diced, and more.

Is Sweet Potato And Black Bean Stew suitable as soups & stews?

Yes, Sweet Potato And Black Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sweet Potato And Black Bean Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato And Black Bean Stew Recipe

Name: Sweet Potato And Black Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can black beans, drained and rinsed (or 2 cups cooked beans); 1 large sweet potato, peeled and cut into 1-inch dice; 1 medium Vidalia or yellow onion, diced; 1 green pepper, diced; 1 clove garlic, minced; 2 tablespoons olive oil; 2 tablespoons tomato paste; 1 cup vegetable broth; 1 tsp. cumin; 1 tsp. chili powder; pinch oregano; 1 tsp canned chipotle chilis in adobo, minced (optional); 1 tablespoon fresh cilantro, chopped (optional)

Warm up with this hearty Sweet Potato And Black Bean Stew recipe. Made with black beans, sweet potato, onion and green pepper. Easy step-by-step instruc…

This Sweet Potato And Black Bean Stew relies on simple, everyday ingredients such as green pepper, diced, garlic, minced, olive oil and tomato paste. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet Potato And Black Bean Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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