How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Onion Pizza?

You need 10 ingredients. The key ingredients include: 1 prepared pizza crust, prebaked, 1 cup mozzarella cheese, shredded, 2 1/2 tablespoons olive oil, 1 lb sweet onion, sliced, and more.

Is Sweet Onion Pizza suitable as general?

Yes, Sweet Onion Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Onion Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Onion Pizza Recipe

Name: Sweet Onion Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared pizza crust, prebaked; 1 cup mozzarella cheese, shredded; 2 1/2 tablespoons olive oil; 1 lb sweet onion, sliced; 1/4 cup sun-dried tomato packed in oil, chopped; 1/4 cup roasted peppers, drained and sliced; 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1 1/2 teaspoons fresh basil, chopped; salt and pepper

Try this homemade Sweet Onion Pizza recipe the whole family will love. Made with pizza crust, mozzarella cheese, olive oil and sweet onion. Easy step-by…

This Sweet Onion Pizza relies on simple, everyday ingredients such as mozzarella cheese, shredded, olive oil, sweet onion, sliced and dried oregano. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet Onion Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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