Sweet N' Spicy Hawaiian Style Salad Recipe

Name: Sweet N' Spicy Hawaiian Style Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages Spring Mix lettuce; 1 packages Precooked diced ham; 3 tbsp Butter; 3/4 cup brown sugar; 1 can Pineapple tidbits; 1 diced onion; 1 sliced cucumber; 1 envelope bacon bits; 1 packages shredded pepperjack cheese, to taste; 1 Catalina dressing

Servings: persons

1 packages Spring Mix lettuce
1 packages Precooked diced ham
3 tbsp Butter
3/4 cup brown sugar
1 can Pineapple tidbits
1 diced onion
1 sliced cucumber
1 envelope bacon bits
1 packages shredded pepperjack cheese, to taste
1 Catalina dressing

1
Melt butter in a medium sized skillet.
2
Add the diced ham and stir until well coated.
3
Cook on medium heat for about 5 min.
4
Add brown sugar and stir for 1 min.
5
Turn off the heat and cover.
6
Prep all of the veggies as needed.
7
Dice them up and toss them together if you wish, or pile them on your plate for a personal serving.
8
Stir the ham, by now it should have a delicious brown sugar glaze.
9
Top your veggies with pineapple, bacon bits, and a spoonful if ham, with a good amount of glaze.
10
Top with shredded pepper jack, and drizzle with catalina dressing.
11
Delicious!

721

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 packages Spring Mix lettuce, 1 packages Precooked diced ham, 3 tbsp Butter, 3/4 cup brown sugar, and more.

Yes, Sweet N' Spicy Hawaiian Style Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet N' Spicy Hawaiian Style Salad

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