How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet 'N' Sour Stew Beef?

You need 12 ingredients. The key ingredients include: 2 lb. stew beef, 2 Tbsp. oil, 2 medium carrots, sliced, 2 medium onions, chopped (1 c.), and more.

Is Sweet 'N' Sour Stew Beef suitable as soups & stews?

Yes, Sweet 'N' Sour Stew Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sweet 'N' Sour Stew Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet 'N' Sour Stew Beef Recipe

Name: Sweet 'N' Sour Stew Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew beef; 2 Tbsp. oil; 2 medium carrots, sliced; 2 medium onions, chopped (1 c.); 1 (8 oz.) can tomato paste; 1/2 c. water; 1/4 c. packed brown sugar; 1/4 c. vinegar; 1 Tbsp. Worcestershire sauce; 1 tsp. salt; 1 Tbsp. cornstarch; 1 Tbsp. cold water

Warm up with this hearty Sweet 'N' Sour Stew Beef recipe. Made with stew beef, oil, carrots and onions. Easy step-by-step instructions included.

This Sweet 'N' Sour Stew Beef relies on simple, everyday ingredients such as stew beef, oil, medium carrots, sliced and (8 oz.) can tomato paste. It comes together quickly and makes 4 servings, at about 747 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet 'N' Sour Stew Beef

Tips for the best results

Variations & substitutions

My Personal Notes

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