How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Mushrooms?

You need 5 ingredients. The key ingredients include: 1 can cream of mushroom soup, 1 (8 oz.) can mushroom stems and pieces, 2 eggs, well beaten, 3 Tbsp. flour, and more.

Is Fried Mushrooms suitable as soups & stews?

Yes, Fried Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fried Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Mushrooms Recipe

Name: Fried Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 1 (8 oz.) can mushroom stems and pieces; 2 eggs, well beaten; 3 Tbsp. flour; 35 Ritz crackers

Fried Mushrooms – a delicious recipe with cream of mushroom soup, mushroom stems, eggs, flour, crackers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of mushroom soup
1 (8 oz.) can mushroom stems and pieces
2 eggs, well beaten
3 Tbsp. flour
35 Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Mushrooms

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