How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pacific Chowder?

You need 7 ingredients. The key ingredients include: 4 slices bacon, 1/4 c. chopped onions, 2 Tbsp. chopped green pepper, 1 (10 1/2 oz.) can condensed cream of potato soup, and more.

Is Pacific Chowder suitable as soups & stews?

Yes, Pacific Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pacific Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pacific Chowder Recipe

Name: Pacific Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1/4 c. chopped onions; 2 Tbsp. chopped green pepper; 1 (10 1/2 oz.) can condensed cream of potato soup; 2 c. milk; 1 (6 1/2 oz.) can tuna; salt

Pacific Chowder – a delicious recipe with bacon, onions, green pepper, condensed cream, milk, tuna. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 slices bacon
1/4 c. chopped onions
2 Tbsp. chopped green pepper
1 (10 1/2 oz.) can condensed cream of potato soup
2 c. milk
1 (6 1/2 oz.) can tuna
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pacific Chowder

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