How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-N-Hot Beer Bratwurst Skillet?

You need 11 ingredients. The key ingredients include: 2 roasted red peppers, drained and chopped, ¾ cup beer, ¾ cup plus 2 tbsp beef broth, 1 (16 ounce) package bratwursts, sliced, and more.

Is Sweet-N-Hot Beer Bratwurst Skillet suitable as soups & stews?

Yes, Sweet-N-Hot Beer Bratwurst Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sweet-N-Hot Beer Bratwurst Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-N-Hot Beer Bratwurst Skillet Recipe

Name: Sweet-N-Hot Beer Bratwurst Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 roasted red peppers, drained and chopped; ¾ cup beer; ¾ cup plus 2 tbsp beef broth; 1 (16 ounce) package bratwursts, sliced; 1 (16 ounce) packagespicy bratwursts, sliced; 1 large sweet onion, cut into 1 inch pieces; ¼ cup canned jalapeno pepper, slices; ¼ cup grape jelly; ¼ cup chili-garlic sauce; ½ teaspoon paprika; ½ teaspoon ground black pepper

Try this homemade Sweet-N-Hot Beer Bratwurst Skillet recipe the whole family will love. Made with red peppers, beer, beef broth and sweet onion. Easy st…

This Sweet-N-Hot Beer Bratwurst Skillet relies on simple, everyday ingredients such as beer, plus 2 tbsp beef broth, grape jelly and chili-garlic sauce. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet-N-Hot Beer Bratwurst Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

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