Sweet Curry Chicken

1. 1

   Cut the chicken into strips or chunks ( I did 1 inch strips then cut them in half).

2. 2

   Mix flour, salt, and cayenne in a big ziploc bag, add chicken and toss until fully coated.

3. 3

   Melt half of the butter and spread it in a 13 by 9 casserole dish.

4. 4

   Add chicken and coat with the butter as much as you can.

5. 5

   Cook, uncovered at 350 degrees for 20 minutes.

6. 6

   While it cooks, mix the brown sugar, honey, soy sauce, curry, and remaining butter with a whisk.

7. 7

   After it cooks for 20 minutes, take it out and pour the sauce over the chicken.

8. 8

   Cook an additional 30 minutes (uncovered).

9. 9

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.