How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Cornmeal Cake?

You need 6 ingredients. The key ingredients include: 1 ½ cups cornmeal, ½ cup milk, 2 eggs, 1 teaspoon baking soda, and more.

Is Sweet Cornmeal Cake suitable as baking & desserts?

Yes, Sweet Cornmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Cornmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Cornmeal Cake Recipe

Name: Sweet Cornmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ½ cups cornmeal; ½ cup milk; 2 eggs; 1 teaspoon baking soda; ¼ cup oil; ½ cup Splenda sugar substitute

Sweet Cornmeal Cake – a delicious recipe with cornmeal, milk, eggs, baking soda, oil, Splenda sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups cornmeal
½ cup milk
2 eggs
1 teaspoon baking soda
¼ cup oil
½ cup Splenda sugar substitute

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Cornmeal Cake

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