How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Cornbread?

You need 8 ingredients. The key ingredients include: ¾ cup sugar, ½ cup oil, 2 eggs, beaten, 1 ½ cups flour, sifted, and more.

Is Sweet Cornbread suitable as general?

Yes, Sweet Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Cornbread Recipe

Name: Sweet Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup sugar; ½ cup oil; 2 eggs, beaten; 1 ½ cups flour, sifted; 3 teaspoons baking powder; ⅛ teaspoon salt; 1 ½ cups yellow cornmeal; 1 cup milk

Sweet Cornbread – a delicious recipe with sugar, oil, eggs, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¾ cup sugar
½ cup oil
2 eggs, beaten
1 ½ cups flour, sifted
3 teaspoons baking powder
⅛ teaspoon salt
1 ½ cups yellow cornmeal
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
764 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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