Bake this irresistible Sweet Corn Pudding at home. Made with baggreen giant niblets frozen corn, mexicorn, cream-style sweet corn and water. Easy step-b…
This Sweet Corn Pudding relies on simple, everyday ingredients such as (11 ounce) cans mexicorn, water and salt. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sweet Corn Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026