Try this homemade Sweet Corn For The Freezer recipe the whole family will love. Made with fresh corn, water, sugar and butter. Easy step-by-step instruc…
This Sweet Corn For The Freezer relies on simple, everyday ingredients such as quarts hot water, sugar, butter or 3/4 cup margarine and salt. It comes together quickly and makes 4 servings, at about 671 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026