Warm up with this hearty Sweet Chili-Chicken Satay recipe. Made with Barbecue Sauce, water, sambal oelek and sesame oil. Easy step-by-step instructions …
This Sweet Chili-Chicken Satay relies on simple, everyday ingredients such as water, sambal oelek, sesame oil and heinz yellow mustard. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026