Sweet Cheese Delight – a delicious recipe with cream cheese, sugar, egg yolk, vanilla, crescent rolls, brown sugar. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat oven to 375
2
In a large bowl, beat cream cheese and sugar on medium speed until fluffy.
3
Add egg yolk and vanilla; beat until well blended.
4
Unroll 1 can of crescent rolls and press onto bottom of ungreased 13x9 glass baking dish making sure that all perforations in the dough are sealed.
5
Spread cream cheese filling evenly on dough.
6
In a small bowl, mix brown sugar, melted butter and cinnamon.
7
Sprinkle half the mixture over the cream cheese filling.
8
On a lightly floured surface, roll out remaining can of dough so it fits over the top of filling in baking dish.
9
Place over filling.
10
Sprinkle remaining sugar mixture on top of dough.
11
Bake 20-25 minutes or until golden brown.
12
Best served warm.
736
kcal
Calories
42
g
Fat
83
g
Carbs
9
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 2 packages cream cheese 8 oz (softened), 1 cup sugar, 1 egg yolk, 1 tsp vanilla extract, and more.
Yes, Sweet Cheese Delight falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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