Sweet Bourbon Baby Backs

1. 1

   Preheat oven to 250 degrees F.

2. 2

   Cut the baby back ribs into smaller even sized portions and place them into a shallow baking dish meat side up.

3. 3

   Cover the ribs with the bourbon, reserving about 1/4 cup for the sauce, and then add the apple juice.

4. 4

   Rub the meat side with the salt, pepper, red pepper flakes, grill seasoning, and the garlic.

5. 5

   Place the ribs into the oven for 3 to 3 1/2 hours.

6. 6

   Preheat the grill.

7. 7

   Remove the ribs from the oven and hold for grilling.

8. 8

   Mix 1/4 cup of the bourbon with the BBQ sauce and then coat the ribs with the mixture.

9. 9

   Place the ribs on the grill and cook for about 15 minutes.

10. 10

    Remove from the grill and arrange on a platter.

11. 11

    Serve with grilled corn alongside, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.