Try this homemade Sweet Beet, Cauliflower And Basil Puree (Vegan) recipe the whole family will love. Made with light coconut milk, beet, yam and black f…
This Sweet Beet, Cauliflower And Basil Puree (Vegan) relies on simple, everyday ingredients such as of light coconut milk, medium sized beet, large yam and black figs. It comes together quickly and makes 4 servings, at about 133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026