Sweet and Tangy Sloppy Joes – a delicious recipe with Ground Beef, Onion, Butter, Brown Sugar, Worcestershire Sauce, Ketchup. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
1.
2
Brown meat in a large skillet or Dutch oven over medium heat.
3
Salt and pepper to taste.
4
When its browned, drain the fat.
5
Dice the onion.
6
Add the butter to the meat and cook the onion with the meat and butter until it is soft and caramelized.
7
2.
8
In a bowl mix the brown sugar, Worcestershire sauce, ketchup and mustard.
9
3.
10
Add the sauce to the meat and onions and simmer for 20 minutes.
11
4.
12
Butter the insides of both halves of the buns, and place them butter-side up on a cookie sheet.
13
Broil them in the oven on low for a couple minutes until they are golden brown.
14
5.
15
Assemble sandwiches by topping the buns with the Sloppy Joe mixture.
16
Enjoy.
17
This recipe makes roughly 10 sandwiches.
18
I sometimes omit the butter and onions since my kids arent big fans of onions.
1190
kcal
Calories
82
g
Fat
30
g
Carbs
82
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 2 pounds Ground Beef, 1 Medium Onion, 4 Tablespoons Butter, 4 Tablespoons Brown Sugar, and more.
Yes, Sweet and Tangy Sloppy Joes falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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