How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Spicy Peanut Fondue?

You need 14 ingredients. The key ingredients include: 1 teaspoon peanut oil, 1 1/2 tablespoons grated peeled fresh ginger, 4 garlic cloves, minced, 1 1/4 cups fat-free, less-sodium chicken broth, and more.

Is Sweet-And-Spicy Peanut Fondue suitable as soups & stews?

Yes, Sweet-And-Spicy Peanut Fondue falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Spicy Peanut Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Spicy Peanut Fondue Recipe

Name: Sweet-And-Spicy Peanut Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon peanut oil; 1 1/2 tablespoons grated peeled fresh ginger; 4 garlic cloves, minced; 1 1/4 cups fat-free, less-sodium chicken broth; 1/2 cup creamy reduced-fat peanut butter; 1/4 cup rice vinegar; 1/4 cup low-sodium soy sauce; 3 tablespoons hoisin sauce; 1/4 teaspoon chile paste with garlic; 4 cups cubed cooked chicken breast (about 1 1/2 pounds); 2 cups (1-inch-square) cut red bell pepper; 2 cups snow peas, halved crosswise; 2 (8-ounce) cans pineapple chunks in juice, drained; 1 (8-ounce) can water chestnuts, drained

Sweet-And-Spicy Peanut Fondue

Eats Now Editorial Team · 1027 kcal · Soups & Stews

Sweet-And-Spicy Peanut Fondue – a delicious recipe with peanut oil, ginger, garlic, chicken broth, peanut butter, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sweet-And-Spicy Peanut Fondue

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