How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Wild-Rice Soup With Smoked Turkey?

You need 14 ingredients. The key ingredients include: 2 teaspoons butter, 1 cup carrot, chopped, 1 cup onion, chopped, 1 cup green onion, chopped, and more.

Is Creamy Wild-Rice Soup With Smoked Turkey suitable as soups & stews?

Yes, Creamy Wild-Rice Soup With Smoked Turkey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Wild-Rice Soup With Smoked Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Wild-Rice Soup With Smoked Turkey Recipe

Name: Creamy Wild-Rice Soup With Smoked Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons butter; 1 cup carrot, chopped; 1 cup onion, chopped; 1 cup green onion, chopped; 1 teaspoon fresh rosemary, chopped or 1/4 teaspoon dried rosemary; 1/4 teaspoon black pepper; 3 garlic cloves, minced; 32 ounces fat-free low-sodium chicken broth; 1 1/2 cups smoked turkey breast, chopped (~1/2 lb); 1 cup wild rice, uncooked (or mixed brown & wild); 1/3 cup all-purpose flour; 2 3/4 2 3/4 cups 1% low-fat milk or 2 3/4 cups skim milk; 2 tablespoons dry sherry; 1/2 teaspoon salt

Warm up with this hearty Creamy Wild-Rice Soup With Smoked Turkey recipe. Made with butter, carrot, onion and green onion. Easy step-by-step instruction…

This Creamy Wild-Rice Soup With Smoked Turkey relies on simple, everyday ingredients such as butter, carrot, chopped, onion, chopped and green onion, chopped. It comes together quickly and makes 4 servings, at about 975 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Wild-Rice Soup With Smoked Turkey

Tips for the best results

Variations & substitutions

My Personal Notes

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