Sweet And Sour Sauce

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: [" 3 tbsp sweet chilli sauce", " 3 tbsp tomato ketchup", " 1 tbsp Billington's Golden Caster Sugar", " 1 tbsp light soy sauce", " 1 tbsp rice wine vinegar or white wine vinegar", " 3 tbsp sunflower oil", " 2.5cm piece of ginger, cut into fine matchsticks", " 1 tsp cornflour", " 2 garlic cloves, crushed", " 1-2 medium-hot red chillies, deseeded and finely chopped", "OR", "1/2 tbsp sunflower oil", "4 ozs mixed peppers diced finely", "1 small onion diced", "2 tablespoons caster sugar", "1/2 tablespoon red wine vinegar", "1/2 tablespoon tomato puree", "1 tablespoon tomato ketchup", "1 teaspoon cornflower creamed with water", "1 tablespoon cranberry sauce", "Pepper & salt", "OR", "1 tablespoon soy sauce", "1/2 tablespoon cornflour", "1 tablespoon vegetable oil", "1 onion, peeled and finely chopped", "50g (2 oz) red pepper (capsicum) de-seeded and diced", "1 x 400g (14 oz) can chopped tomatoes", "1 tablespoon malt vinegar", "1 teaspoon brown sugar", "Freshly ground black pepper"].

Yes, Sweet And Sour Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.