How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and sour red cabbage?

You need 8 ingredients. The key ingredients include: 1 head red cabbage, shredded coarsely, ½ cup onion, chopped, ½ teaspoon cinnamon, ½ teaspoon salt, and more.

Is Sweet and sour red cabbage suitable as meat & poultry?

Yes, Sweet and sour red cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet and sour red cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and sour red cabbage Recipe

Name: Sweet and sour red cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head red cabbage, shredded coarsely; ½ cup onion, chopped; ½ teaspoon cinnamon; ½ teaspoon salt; 2 tablespoons vinegar; 2 tablespoons sugar; 2 slices bacon; 1 apple

Sweet and sour red cabbage – a delicious recipe with red cabbage, onion, cinnamon, salt, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head red cabbage, shredded coarsely
½ cup onion, chopped
½ teaspoon cinnamon
½ teaspoon salt
2 tablespoons vinegar
2 tablespoons sugar
2 slices bacon
1 apple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet and sour red cabbage

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