Sweet And Sour Pork Chops Recipe

Name: Sweet And Sour Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. all-purpose flour; 1/2 tsp. freshly ground pepper; 6 pork chops, cut 1-inch thick, trimmed of fat; 1 Tbsp. unsalted butter; 1 small onion, finely chopped; 1/2 c. hot beef broth; 3 Tbsp. cider vinegar; 1/2 tsp. salt to taste; 1/2 tsp. ground ginger; 1 Tbsp. vegetable oil; 1 clove garlic, finely minced; 1/4 c. chili sauce; 1 1/2 Tbsp. light brown sugar; fresh chopped parsley (garnish)

Servings: persons

1/4 c. all-purpose flour
1/2 tsp. freshly ground pepper
6 pork chops, cut 1-inch thick, trimmed of fat
1 Tbsp. unsalted butter
1 small onion, finely chopped
1/2 c. hot beef broth
3 Tbsp. cider vinegar
1/2 tsp. salt to taste
1/2 tsp. ground ginger
1 Tbsp. vegetable oil
1 clove garlic, finely minced
1/4 c. chili sauce
1 1/2 Tbsp. light brown sugar
fresh chopped parsley (garnish)

1
Combine flour, salt, pepper and ginger.
2
Dip chops in flour mixture, shaking off any excess.
3
In large Dutch oven or deep skillet, heat butter and oil together and brown chops on both sides on high heat.
4
Add onions and garlic; cook over medium heat until they are soft, about 5 minutes.
5
Pour off excess accumulated fat in skillet; add beef broth, chili sauce, cider vinegar and brown sugar.
6
Stir to combine, bring to a boil, cover and simmer slowly for 45 minutes or until chops are tender.
7
(It may be necessary to add additional beef broth.
8
Check the liquid level periodically and add broth when necessary.)

509

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. all-purpose flour, 1/2 tsp. freshly ground pepper, 6 pork chops, cut 1-inch thick, trimmed of fat, 1 Tbsp. unsalted butter, and more.

Yes, Sweet And Sour Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pork Chops

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