Sweet And Sour Pork, As It Should Be Recipe

Name: Sweet And Sour Pork, As It Should Be
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb pork, cubed into 20 pieces; 1/2 cup bamboo shoot, sliced (canned will do); 1 green pepper, sliced; 1 teaspoon salt; 1 1/2 tablespoons vodka, spirit; 1 egg, beaten; 1/2 tablespoon cornstarch; 2 tablespoons flour; 1 garlic clove, finely chopped; 1 spring onion, cut into short lengths; oil (for frying); Ingredients for Sweet and sour Sauce; 6 tablespoons vinegar; 2 tablespoons sugar; 1/2 teaspoon salt; 2 tablespoons tomato paste (puree); 2 tablespoons soy sauce; 1/2 tablespoon cornstarch; 2 teaspoons sesame oil

Servings: persons

1/2 lb pork, cubed into 20 pieces
1/2 cup bamboo shoot, sliced (canned will do)
1 green pepper, sliced
1 teaspoon salt
1 1/2 tablespoons vodka, spirit
1 egg, beaten
1/2 tablespoon cornstarch
2 tablespoons flour
1 garlic clove, finely chopped
1 spring onion, cut into short lengths
oil (for frying)
Ingredients for Sweet and sour Sauce
6 tablespoons vinegar
2 tablespoons sugar
1/2 teaspoon salt
2 tablespoons tomato paste (puree)
2 tablespoons soy sauce
1/2 tablespoon cornstarch
2 teaspoons sesame oil

1
Mix the meat with the salt and vodka set aside for 15 minutes.
2
Mix together all of the ingredients for the sauce.
3
Drain off the Vodka, to the meat add the beaten egg and the cornstarch, stir well to coat the meat. Now coat the meat with the flour.
4
Heat the oil in a wok and fry the meat in batches for 3 minutes. Replace all of the meat, to the oil turn off the heat and allow the meat to sit for 2 minutes.
5
Reheat the oil, add the bamboo shoots and the meat cook for 2 minutes; remove from wok and drain.
6
Pour off excess oil from wok, leave about 1 tbsp of oil and fry the garlic, green pepper and onion for 2 minutes Add the sauce and stir to make a smooth sauce. Add the meat and bamboo shoots, heat for 1 minute.
7
Serve.

330

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1/2 lb pork, cubed into 20 pieces, 1/2 cup bamboo shoot, sliced (canned will do), 1 green pepper, sliced, 1 teaspoon salt, and more.

Yes, Sweet And Sour Pork, As It Should Be falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pork, As It Should Be

How did you like this recipe?

Frequently Asked Questions