Sweet And Sour Pork Recipe

Name: Sweet And Sour Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soy sauce; 1/2 tsp. ground ginger; 1/4 tsp. salt; 2 lb. lean pork, cubed; 1 garlic clove; 1/2 to 3/4 c. cornstarch; 2 large green peppers, cut in strips; dash of red pepper sauce; 2 Tbsp. sliced onion; 2 large tomato wedges; 2 c. pineapple chunks, drained; 1/2 c. water; 1 c. pineapple juice; 1/2 c. white vinegar; 1/4 c. ketchup; 3/4 c. packed brown sugar; 1 Tbsp. Worcestershire

Servings: persons

1/2 c. soy sauce
1/2 tsp. ground ginger
1/4 tsp. salt
2 lb. lean pork, cubed
1 garlic clove
1/2 to 3/4 c. cornstarch
2 large green peppers, cut in strips
dash of red pepper sauce
2 Tbsp. sliced onion
2 large tomato wedges
2 c. pineapple chunks, drained
1/2 c. water
1 c. pineapple juice
1/2 c. white vinegar
1/4 c. ketchup
3/4 c. packed brown sugar
1 Tbsp. Worcestershire

1
Combine soy sauce, ginger, salt and garlic.
2
Pour over pork and marinate 30 minutes. Dredge pork in cornstarch.
3
Cook (in oil), drain.
4
Cook vinegar, ketchup, brown sugar, Worcestershire and pepper sauce to a boil.
5
Add green pepper and onions.
6
Add tomatoes and pineapple, 2 tablespoons cornstarch and water. Thicken and pour over hot pork.
7
Serve with rice.

962

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 c. soy sauce, 1/2 tsp. ground ginger, 1/4 tsp. salt, 2 lb. lean pork, cubed, and more.

Yes, Sweet And Sour Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pork

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