Chicken in Cider Recipe

Name: Chicken in Cider
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups fresh apple cider; 1 tablespoon cooking oil; 1 broiling chicken, cut in serving pieces; 1 teaspoon finely minced fresh ginger; 1/4 cup finely chopped onion; 1 large, tart apple, peeled, cored and finely chopped; 2 teaspoons curry powder; 1 tablespoon lime juice; 2 tablespoons raisins; Salt and freshly ground black pepper

Servings: persons

1 1/2 cups fresh apple cider
1 tablespoon cooking oil
1 broiling chicken, cut in serving pieces
1 teaspoon finely minced fresh ginger
1/4 cup finely chopped onion
1 large, tart apple, peeled, cored and finely chopped
2 teaspoons curry powder
1 tablespoon lime juice
2 tablespoons raisins
Salt and freshly ground black pepper

1
Boil the cider until it is reduced to one-half cup.
2
Set aside.
3
Heat oil in a skillet, add the chicken pieces and brown them over medium high heat.
4
Remove chicken to a dish as it is browned.
5
Lower heat.
6
Saute ginger, onion and apple for several minutes, until lightly brown.
7
Stir in the curry powder and the half cup of concentrated cider, the lime juice and raisins.
8
Return chicken to the pan and baste with the sauce.
9
Season with salt and pepper, cover and cook for about 25 minutes and serve with rice.

142

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 cups fresh apple cider, 1 tablespoon cooking oil, 1 broiling chicken, cut in serving pieces, 1 teaspoon finely minced fresh ginger, and more.

Yes, Chicken in Cider falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken in Cider

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