Sweet And Sour Pork Recipe

Name: Sweet And Sour Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can pineapple chunks packed in juice; 1 c. beef broth; 1/4 c. soy sauce; 2 Tbsp. cider vinegar; 2 Tbsp. sugar; 4 1/2 tsp. cornstarch; 1/8 tsp. pepper; 2 Tbsp. vegetable oil; 2 c. celery, cut in 3/4-inch slices; 1 c. sweet red bell peppers, cut in 3/4-inch chunks; 1 c. green bell peppers, cut in 3/4-inch chunks; 1 tsp. crushed garlic; 12 oz. pork tenderloin, cut in thin slices

Servings: persons

1 (8 oz.) can pineapple chunks packed in juice
1 c. beef broth
1/4 c. soy sauce
2 Tbsp. cider vinegar
2 Tbsp. sugar
4 1/2 tsp. cornstarch
1/8 tsp. pepper
2 Tbsp. vegetable oil
2 c. celery, cut in 3/4-inch slices
1 c. sweet red bell peppers, cut in 3/4-inch chunks
1 c. green bell peppers, cut in 3/4-inch chunks
1 tsp. crushed garlic
12 oz. pork tenderloin, cut in thin slices

1
Drain pineapple, reserving 1/3 cup juice and set aside.
2
In a small bowl, combine broth, soy sauce, vinegar, sugar, cornstarch, pepper and reserved pineapple juice.
3
Set aside.
4
In a wok or large skillet, heat oil until hot.
5
Add celery, red peppers, green peppers and garlic.
6
Cook and stir for 2 minutes.
7
Add pork, cook and stir until pork turns white, about 2 minutes.
8
Stir in reserved cornstarch mixture and pineapple chunks.
9
Cook and stir until it thickens and boils, about 1 minute.
10
Serve over steamed unconverted rice.

406

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (8 oz.) can pineapple chunks packed in juice, 1 c. beef broth, 1/4 c. soy sauce, 2 Tbsp. cider vinegar, and more.

Yes, Sweet And Sour Pork falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pork

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