Chopped Pork Bbq Recipe

Name: Chopped Pork Bbq
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 roast Boston Butt; 1/4 cup kosher salt; 1/4 cup paprika; 2 tablespoons brown sugar; 1 tablespoon granulated garlic; 1 tablespoon onion powder; 1 tablespoon chili powder; 1 tablespoon black pepper; 2 cups cider vinegar; 1/2 cup tomato juice; 1/4 cup ketchup; 2 tablespoons mustard; 2 tablespoons worcestershire sauce; 1 tablespoon granulated garlic; 1 tablespoon molasses; 1 tablespoon red pepper flakes crushed

Servings: persons

1 roast Boston Butt
1/4 cup kosher salt
1/4 cup paprika
2 tablespoons brown sugar
1 tablespoon granulated garlic
1 tablespoon onion powder
1 tablespoon chili powder
1 tablespoon black pepper
2 cups cider vinegar
1/2 cup tomato juice
1/4 cup ketchup
2 tablespoons mustard
2 tablespoons worcestershire sauce
1 tablespoon granulated garlic
1 tablespoon molasses
1 tablespoon red pepper flakes crushed

1
1. Heat a smoker with hickory and oak to 225 degrees
2
2. Combine all of the dry ingredients for the pork in a bowl, and massage the rub into the Boston butt
3
3. Place on a rack in the smoker, and let cook for about 12-13 hours, or until an internal temperature of 190 is reached
4
4. Combine all of the ingredients for the sauce in a pot, bring to a boil, and reserve
5
5. When the pork is done, remove excess fat, and bone, chop to desired consistency
6
6. Dress the pork with the sauce, and serve hot

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 roast Boston Butt, 1/4 cup kosher salt, 1/4 cup paprika, 2 tablespoons brown sugar, and more.

Yes, Chopped Pork Bbq falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chopped Pork Bbq

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