Sweet And Sour Peppers Recipe

Name: Sweet And Sour Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lemon juice; 3 tablespoons tamari soy sauce; 2 tablespoons honey; 1 teaspoon hot sauce; 1 1/2 tablespoons oil; 4 teaspoons garlic, minced; 1 tablespoon ginger, minced; 1 jalapeno, seeded and minced; 3 scallions, whites minced, greens cut diagonally; 2 red peppers, cut in squares; 2 green peppers, cut in squares; 2 yellow peppers, cut in squares; 1 tablespoon sesame seeds; 1 1/2 teaspoons cornstarch; 1 tablespoon cold water

Servings: persons

1/4 cup fresh lemon juice
3 tablespoons tamari soy sauce
2 tablespoons honey
1 teaspoon hot sauce
1 1/2 tablespoons oil
4 teaspoons garlic, minced
1 tablespoon ginger, minced
1 jalapeno, seeded and minced
3 scallions, whites minced, greens cut diagonally
2 red peppers, cut in squares
2 green peppers, cut in squares
2 yellow peppers, cut in squares
1 tablespoon sesame seeds
1 1/2 teaspoons cornstarch
1 tablespoon cold water

1
Combine lemon juice, tamari, honey, and hot sauce, and whisk until smooth.
2
Heat wok or other large saute pan on high.
3
Add the oil, garlic, ginger, chili, and scallion whites, and fry for 15 seconds.
4
Add peppers and fry for a minute.
5
Stir in 1/2 of the scallion greens and sesame seeds, and the sauce.
6
Bring to a boil.
7
Combine cornstarch and cold water. Stir into the vegetables and cook for another 30 seconds.
8
Serve topped with remaining seeds and scallion.

168

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 cup fresh lemon juice, 3 tablespoons tamari soy sauce, 2 tablespoons honey, 1 teaspoon hot sauce, and more.

Yes, Sweet And Sour Peppers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Peppers

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