Sweet And Sour Meatballs Recipe

Name: Sweet And Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 cup breadcrumbs; 1 egg, beaten; 1/4 teaspoon coriander; 2 tablespoons horseradish; 1/8 cup cornstarch; 3 tablespoons oil; 1 garlic clove, minced; 1/4 cup onion, chopped; 10 ounces Brussels sprouts, cooked; 1 (8 1/2 ounce) can water chestnuts; 1 (16 ounce) can pineapple chunks, drained, reserve juice; 2 cups rice, cooked; sauce; 1/3 cup sugar; 1/3 cup cider vinegar; 2 tablespoons soy sauce; 2 tablespoons sherry wine; 1/4 cup ketchup; 2 tablespoons cornstarch; 1/2 cup pineapple juice

Servings: persons

1 lb ground beef
1 cup breadcrumbs
1 egg, beaten
1/4 teaspoon coriander
2 tablespoons horseradish
1/8 cup cornstarch
3 tablespoons oil
1 garlic clove, minced
1/4 cup onion, chopped
10 ounces Brussels sprouts, cooked
1 (8 1/2 ounce) can water chestnuts
1 (16 ounce) can pineapple chunks, drained, reserve juice
2 cups rice, cooked
sauce
1/3 cup sugar
1/3 cup cider vinegar
2 tablespoons soy sauce
2 tablespoons sherry wine
1/4 cup ketchup
2 tablespoons cornstarch
1/2 cup pineapple juice

1
Combine ground beef with breadcrumbs, egg, coriander and horseradish; mix together. Make 8 balls.
2
Roll balls in 1/8 cup cornstarch.
3
Heat oil; brown meat balls; set aside.
4
Fry garlic and onion.
5
Add brussel sprouts, water chestnuts and drained pineapple chunks (with juice reserved for later).
6
In sauce pan combine ingredients and cook until thick.
7
Add mixture to meatballs and heat until warmed.
8
Add meatballs then add sweet and sour sauce ingredients; stir until thickened.

1047

kcal

Calories

Fat

138

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 lb ground beef, 1 cup breadcrumbs, 1 egg, beaten, 1/4 teaspoon coriander, and more.

Yes, Sweet And Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Meatballs

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