How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Sour Meatballs?

You need 13 ingredients. The key ingredients include: 1 lb. hamburg, 1/2 c. breadcrumbs, 1/2 c. milk, 2 Tbsp. onions, finely chopped, and more.

Is Sweet And Sour Meatballs suitable as meat & poultry?

Yes, Sweet And Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet And Sour Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Meatballs Recipe

Name: Sweet And Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburg; 1/2 c. breadcrumbs; 1/2 c. milk; 2 Tbsp. onions, finely chopped; 1 tsp. salt; 1/2 tsp. Worcestershire sauce; 1 egg; 1/2 c. packed brown sugar; 1 Tbsp. cornstarch; 1 (13 1/4 oz.) can pineapple chunks; 1 1/3 tsp. vinegar; 1 Tbsp. soy sauce; 1 small green pepper, diced

Try this homemade Sweet And Sour Meatballs recipe the whole family will love. Made with hamburg, breadcrumbs, milk and onions. Easy step-by-step instruc…

This Sweet And Sour Meatballs relies on simple, everyday ingredients such as hamburg, breadcrumbs, milk and onions, finely chopped. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Sweet And Sour Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions