How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Sour Lentils?

You need 11 ingredients. The key ingredients include: 2 c. vegetable broth, 1 bay leaf, crushed, sea salt to taste, 1 c. picked over and washed dried lentils (yellow) or green split peas, and more.

Is Sweet And Sour Lentils suitable as soups & stews?

Yes, Sweet And Sour Lentils falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sweet And Sour Lentils?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Lentils Recipe

Name: Sweet And Sour Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. vegetable broth; 1 bay leaf, crushed; sea salt to taste; 1 c. picked over and washed dried lentils (yellow) or green split peas; 1 clove garlic, finely chopped; 1/8 tsp. ground cloves; 1/8 tsp. nutmeg; 3 Tbsp. oil; 3 Tbsp. apple juice or apple cider; 3 Tbsp. cider vinegar; 3 Tbsp. brown sugar or honey

Try this homemade Sweet And Sour Lentils recipe the whole family will love. Made with vegetable broth, bay leaf, salt and peas. Easy step-by-step instru…

This Sweet And Sour Lentils relies on simple, everyday ingredients such as vegetable broth, bay leaf, crushed, sea salt to taste and garlic, finely chopped. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet And Sour Lentils

Tips for the best results

Variations & substitutions

My Personal Notes

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