How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Sour Crock-Pot / Baked Beans?

You need 7 ingredients. The key ingredients include: 2 (31 ounce) cans pork and beans, 2 (15 1/4 ounce) cans pineapple tidbits, drained, 1 lb bacon, cooked and crumbled, 1 large onion, chopped, and more.

Is Sweet and Sour Crock-Pot / Baked Beans suitable as meat & poultry?

Yes, Sweet and Sour Crock-Pot / Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet and Sour Crock-Pot / Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Sour Crock-Pot / Baked Beans Recipe

Name: Sweet and Sour Crock-Pot / Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (31 ounce) cans pork and beans; 2 (15 1/4 ounce) cans pineapple tidbits, drained; 1 lb bacon, cooked and crumbled; 1 large onion, chopped; 2 cups catsup; ¾ cup brown sugar; 2 tablespoons Worcestershire sauce

Sweet and Sour Crock-Pot / Baked Beans – a delicious recipe with pork, pineapple tidbits, bacon, onion, catsup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (31 ounce) cans pork and beans
2 (15 1/4 ounce) cans pineapple tidbits, drained
1 lb bacon, cooked and crumbled
1 large onion, chopped
2 cups catsup
¾ cup brown sugar
2 tablespoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
875 kcal
Category
Meat & Poultry

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Sweet and Sour Crock-Pot / Baked Beans

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