Sweet And Sour Chicken Recipe

Name: Sweet And Sour Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 20 oz can pineapple (reserve juice); 3 T. Shoyu; 2 T. Tomato paste; 1 T. Rice vinegar; 1 T. Raw honey; 1 1/2 t. Sriracha; 2 t. Arrowroot powder; 1/2 t. Ground ginger; 1 T. Safflower oil; 1 lb chicken; 1/4 t. Black pepper; 1 green bell pepper; 1 red bell pepper; 1 small red onion; 3 cloves garlic; 2 green onions; 1 T. Toasted sesame seeds (optional)

Servings: persons

1 20 oz can pineapple (reserve juice)
3 T. Shoyu
2 T. Tomato paste
1 T. Rice vinegar
1 T. Raw honey
1 1/2 t. Sriracha
2 t. Arrowroot powder
1/2 t. Ground ginger
1 T. Safflower oil
1 lb chicken
1/4 t. Black pepper
1 green bell pepper
1 red bell pepper
1 small red onion
3 cloves garlic
2 green onions
1 T. Toasted sesame seeds (optional)

1
Whisk 1/2 of pineapple juice from canned pineapple with shoyu, tomato paste, vinegar, honey, sriracha, arrowroot and ginger.
2
In a large wok, heat oil. Add chicken and pepper and cook 3-4 min.
3
Add garlic, peppers and onions and cook for 2-3 min.
4
Add pineapple and cook for 30 seconds.
5
Add sauce and cook until thickened.
6
Serve over rice. Garnish with green onions and sesame seeds.

710

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 20 oz can pineapple (reserve juice), 3 T. Shoyu, 2 T. Tomato paste, 1 T. Rice vinegar, and more.

Yes, Sweet And Sour Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Chicken

How did you like this recipe?

Frequently Asked Questions