Savoury Sausage Casserole Recipe

Name: Savoury Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bulk pork sausage; 1/2 green pepper, chopped; 1/2 cup chopped celery; 1 (4 ounce) jar diced pimentos, drained; 1 cup wild rice; 2 teaspoons chicken stock powder; 1 (10 1/2 ounce) can cream of mushroom soup; 1 (2 ounce) can sliced mushrooms, drained; 1 medium onion, chopped; 1/2 teaspoon marjoram leaves; 1/2 teaspoon thyme leaves; 1 cup grated cheddar cheese

Servings: persons

1 lb bulk pork sausage
1/2 green pepper, chopped
1/2 cup chopped celery
1 (4 ounce) jar diced pimentos, drained
1 cup wild rice
2 teaspoons chicken stock powder
1 (10 1/2 ounce) can cream of mushroom soup
1 (2 ounce) can sliced mushrooms, drained
1 medium onion, chopped
1/2 teaspoon marjoram leaves
1/2 teaspoon thyme leaves
1 cup grated cheddar cheese

1
---To Prepare The Rice---.
2
Spray an 8 x 8-inch pan with cooking spray.
3
Rinse rice with cold water and drain.
4
Spread in prepared pan.
5
Cover the rice very generously with boiling water.
6
Cover pan with foil.
7
Place pan in a cold oven.
8
Turn oven on to 450u00b0F.
9
When it reaches that temperature, turn the oven off and leave the rice in the oven overnight without opening the door.
10
It will be cooked when you get up in the morning.
11
---To Finish The Casserole---.
12
Brown sausage in a large skillet.
13
Add green pepper, celery, and onion and continue cooking until vegetables are soft.
14
Drain off excess fat.
15
Add remaining ingredients, mixing well.
16
Stir in cooked wild rice.
17
Pour into a sprayed 3-quart casserole dish.
18
Cover and bake 45 minutes to 1 hour at 325u00b0F or until heated through.

587

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb bulk pork sausage, 1/2 green pepper, chopped, 1/2 cup chopped celery, 1 (4 ounce) jar diced pimentos, drained, and more.

Yes, Savoury Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savoury Sausage Casserole

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