Sweet and Sour Cauliflower Pickles

1. 1

   Cut the cauliflower into small clusters and boil.

2. 2

   Remove the seeds of red chili pepper and chop.

3. 3

   Mix the ingredients and cook them in the microwave for about 20 seconds until they have dissolved.

4. 4

   Drain the cauliflower thoroughly and place it into the marinade.

5. 5

   Set aside for 30 minutes, mixing occasionally, then serve.

6. 6

   Try this with Romanesco broccoli as well.

* Per serving · 4 servings · Values may vary.

No additional tips available.