How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Sour Brussel Sprouts?

You need 6 ingredients. The key ingredients include: 1 pkg. (9 oz.) Brussels sprouts, 2 slices bacon, 2 tbsp. vinegar, 1-1/2 tsp. sugar, and more.

Is Sweet and Sour Brussel Sprouts suitable as meat & poultry?

Yes, Sweet and Sour Brussel Sprouts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet and Sour Brussel Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Sour Brussel Sprouts Recipe

Name: Sweet and Sour Brussel Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (9 oz.) Brussels sprouts; 2 slices bacon; 2 tbsp. vinegar; 1-1/2 tsp. sugar; 1/2 tsp. salt; 1/4 tsp. garlic salt

Try this homemade Sweet and Sour Brussel Sprouts recipe the whole family will love. Made with Brussels, bacon, vinegar and sugar. Easy step-by-step inst…

This Sweet and Sour Brussel Sprouts relies on simple, everyday ingredients such as (9 oz.) brussels sprouts, bacon, vinegar and sugar. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pkg. (9 oz.) Brussels sprouts
2 slices bacon
2 tbsp. vinegar
1-1/2 tsp. sugar
1/2 tsp. salt
1/4 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Sweet and Sour Brussel Sprouts

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions