Sweet And Sour Beans

Name: Sweet And Sour Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon; 4 onions; 1/2 c. brown sugar; 1/2 c. cider vinegar; 1/2 tsp. hot mustard; 1/2 tsp. garlic salt; 1 lb. can lima beans; 1 lb. can pork and beans; 1 lb. can kidney beans; 2 (1 lb.) cans butter beans

Eats Now Editorial Team · 1276 kcal · Meat & Poultry

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Sweet And Sour Beans – a delicious recipe with bacon, onions, brown sugar, cider vinegar, hot mustard, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices bacon
4 onions
1/2 c. brown sugar
1/2 c. cider vinegar
1/2 tsp. hot mustard
1/2 tsp. garlic salt
1 lb. can lima beans
1 lb. can pork and beans
1 lb. can kidney beans
2 (1 lb.) cans butter beans

1
Preheat oven to 350u00b0.
2
Fry bacon.
3
Drain.
4
Fry onions in bacon fat.
5
Add sugar, vinegar, mustard and garlic salt.
6
Cover and simmer for 20 minutes.

1276

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 slices bacon, 4 onions, 1/2 c. brown sugar, 1/2 c. cider vinegar, and more.

Yes, Sweet And Sour Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1276 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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