Sweet And Sour Beans

Name: Sweet And Sour Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 onions, sliced; 3/4 c. brown sugar; 1 tsp. dry mustard; 1/2 tsp. garlic powder; 1 tsp. salt; 1/2 c. vinegar; 1 can lima beans; 1 can kidney beans; 2 cans pork and beans; 2 cans butter beans; 1 to 1 1/2 lb. ground beef

Eats Now Editorial Team · 2224 kcal · Meat & Poultry

Jump to Recipe

Sweet And Sour Beans – a delicious recipe with onions, brown sugar, dry mustard, garlic powder, salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 onions, sliced
3/4 c. brown sugar
1 tsp. dry mustard
1/2 tsp. garlic powder
1 tsp. salt
1/2 c. vinegar
1 can lima beans
1 can kidney beans
2 cans pork and beans
2 cans butter beans
1 to 1 1/2 lb. ground beef

1
Brown ground beef; drain.
2
Drain beans.
3
Add all ingredients to crock-pot.
4
Cook on low for 6 hours or on high for 3 to 4 hours.

2224

kcal

Calories

171

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 onions, sliced, 3/4 c. brown sugar, 1 tsp. dry mustard, 1/2 tsp. garlic powder, and more.

Yes, Sweet And Sour Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2224 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Trio Of Smorrebrod
Brine Cure For Bacon And Hams
Lebanese Stuffed Grape Leaves
Thinly Sliced Pork Loin Cooked In Mum'S Special Sauce

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy