How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Savoury Fish?

You need 9 ingredients. The key ingredients include: 3 cups cooked flaked fish, ¼ cup brown sugar, 1 teaspoon ginger, 1 teaspoon curry powder, and more.

Is Sweet and Savoury Fish suitable as seafood?

Yes, Sweet and Savoury Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet and Savoury Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Savoury Fish Recipe

Name: Sweet and Savoury Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked flaked fish; ¼ cup brown sugar; 1 teaspoon ginger; 1 teaspoon curry powder; 1 teaspoon mustard powder; 2 tablespoons flour; 1 cup tomato sauce; 1 cup water; 3 tablespoons vinegar

Sweet and Savoury Fish – a delicious recipe with fish, brown sugar, ginger, curry powder, mustard powder, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 cups cooked flaked fish
¼ cup brown sugar
1 teaspoon ginger
1 teaspoon curry powder
1 teaspoon mustard powder
2 tablespoons flour
1 cup tomato sauce
1 cup water
3 tablespoons vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Seafood

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Sweet and Savoury Fish

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