Sweet And Savory Pulled Beef Dinner Recipe

Name: Sweet And Savory Pulled Beef Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon salt; 1 teaspoon ground mustard; 1 teaspoon barbecue seasoning; 1 teaspoon paprika; 1 teaspoon chili powder; 1/2 teaspoon pepper; 1 boneless beef chuck roast (3 pounds); 3 tablespoons olive oil; 1 large onion, halved and sliced; 1 large sweet red pepper, sliced; 1 can (8 ounces) tomato sauce; 1/3 cup packed brown sugar; 3 tablespoons honey; 2 tablespoons Dijon mustard; 2 tablespoons Worcestershire sauce; 2 tablespoons soy sauce; 5 garlic cloves, minced; 4 teaspoons balsamic vinegar; 3/4 teaspoon salt; Cooked egg noodles

Servings: persons

1 teaspoon salt
1 teaspoon ground mustard
1 teaspoon barbecue seasoning
1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon pepper
1 boneless beef chuck roast (3 pounds)
3 tablespoons olive oil
1 large onion, halved and sliced
1 large sweet red pepper, sliced
1 can (8 ounces) tomato sauce
1/3 cup packed brown sugar
3 tablespoons honey
2 tablespoons Dijon mustard
2 tablespoons Worcestershire sauce
2 tablespoons soy sauce
5 garlic cloves, minced
4 teaspoons balsamic vinegar
3/4 teaspoon salt
Cooked egg noodles

1
Combine the first six ingredients. Cut roast in half; rub with seasonings. In a large skillet, brown beef in oil on all sides. Transfer to a 4- or 5-qt. slow cooker. Top with onion and red pepper.
2
In a small bowl, combine the tomato sauce, brown sugar, honey, mustard, Worcestershire sauce, soy sauce, garlic, vinegar and salt; pour over vegetables. Cover and cook on low for 6-8 hours or until meat is tender.
3
Remove roast; cool slightly. Strain cooking juices, reserving vegetables and 1-1/4 cups juices; skim fat from reserved juices. Shred beef with two forks and return to slow cooker. Stir in reserved vegetables and cooking juices; heat through. Serve with noodles.

508

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 teaspoon salt, 1 teaspoon ground mustard, 1 teaspoon barbecue seasoning, 1 teaspoon paprika, and more.

Yes, Sweet And Savory Pulled Beef Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Savory Pulled Beef Dinner

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