How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Hot Fish or Chicken Rub?

You need 8 ingredients. The key ingredients include: 2-2/3 tbsp. paprika, 2 tsp. cumin, 2 tsp. sugar, 2 tsp. chili powder, and more.

Is Sweet and Hot Fish or Chicken Rub suitable as seafood?

Yes, Sweet and Hot Fish or Chicken Rub falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet and Hot Fish or Chicken Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Hot Fish or Chicken Rub Recipe

Name: Sweet and Hot Fish or Chicken Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-2/3 tbsp. paprika; 2 tsp. cumin; 2 tsp. sugar; 2 tsp. chili powder; 2 tsp. salt; 2 tsp. pepper; 1 tsp. ground cloves; cayenne pepper, to taste

Sweet and Hot Fish or Chicken Rub – a delicious recipe with paprika, cumin, sugar, chili powder, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2-2/3 tbsp. paprika
2 tsp. cumin
2 tsp. sugar
2 tsp. chili powder
2 tsp. salt
2 tsp. pepper
1 tsp. ground cloves
cayenne pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Seafood

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Sweet and Hot Fish or Chicken Rub

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