How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Yeast Bread?

You need 8 ingredients. The key ingredients include: 2 cups sour milk, 2 granulated yeast (packages), 1/2 cup molasses, 1/4 cup lukewarm water, and more.

Is Swedish Yeast Bread suitable as general?

Yes, Swedish Yeast Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Swedish Yeast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Yeast Bread Recipe

Name: Swedish Yeast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sour milk; 2 granulated yeast (packages); 1/2 cup molasses; 1/4 cup lukewarm water; 2 cups sifted enriched flour; 4 cups unsifted rye meal or 4 cups whole wheat flour; 3 teaspoons salt; 4 teaspoons caraway seeds

Bake this irresistible Swedish Yeast Bread at home. Made with sour milk, yeast, molasses and water. Easy step-by-step instructions included.

This Swedish Yeast Bread relies on simple, everyday ingredients such as sour milk, granulated yeast (packages), molasses and lukewarm water. It comes together quickly and makes 4 servings, at about 701 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups sour milk
2 granulated yeast (packages)
1/2 cup molasses
1/4 cup lukewarm water
2 cups sifted enriched flour
4 cups unsifted rye meal or 4 cups whole wheat flour
3 teaspoons salt
4 teaspoons caraway seeds

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Quick Info

Servings
4 servings
Calories
701 kcal
Category
General

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