Swedish Turkey Meatballs With Lingonberry Jam And M

Name: Swedish Turkey Meatballs With Lingonberry Jam And Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potatoes, peeled and chopped; 1 lb ground turkey; 1 None red onion, finely chopped; 1/4 cup lingonberry jam, plus additional, to serve; 2 tbsp chopped parsley; 1 tbsp tomato sauce; 1 cup dried breadcrumbs; 1 tbsp oil; 1/4 cup milk; 2 tbsp butter; 1/2 cup shredded Cheddar cheese; None None Salad greens, to serve

Servings: persons

1 lb potatoes, peeled and chopped
1 lb ground turkey
1 None red onion, finely chopped
1/4 cup lingonberry jam, plus additional, to serve
2 tbsp chopped parsley
1 tbsp tomato sauce
1 cup dried breadcrumbs
1 tbsp oil
1/4 cup milk
2 tbsp butter
1/2 cup shredded Cheddar cheese
None None Salad greens, to serve

1
Place potatoes in a large saucepan and cover with cold water. Bring to a boil and cook for 15-20 mins, until tender.
2
Meanwhile, combine the ground turkey, onion, lingonberry jam, parsley and tomato sauce in a large bowl. Season to taste and mix well. Shape into 8 even-sized patties, then flatten slightly. Coat in breadcrumbs.
3
Heat the oil in a large skillet on high heat. Cook the patties for 3-4 mins each side until cooked through. Remove from the pan and drain on paper towels. Keep warm in the oven at 250u00b0F.
4
Meanwhile, drain the potatoes thoroughly and return them to the pan. Mash well with milk and butter. Mix in the cheese and season to taste.
5
Serve the patties with mashed potatoes, salad and additional jam.

532

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb potatoes, peeled and chopped, 1 lb ground turkey, 1 None red onion, finely chopped, 1/4 cup lingonberry jam, plus additional, to serve, and more.

Yes, Swedish Turkey Meatballs With Lingonberry Jam And Mashed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Swedish Turkey Meatballs With Lingonberry Jam And Mashed Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions