How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Noodles?

You need 10 ingredients. The key ingredients include: 1 large pkg. very fine noodles, cooked and drained, 2 lb. hamburg, browned and drained, 2 (15 oz. each) cans tomato sauce, 1 1/2 tsp. salt, and more.

Is Swedish Noodles suitable as pasta & noodles?

Yes, Swedish Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Swedish Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Noodles Recipe

Name: Swedish Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. very fine noodles, cooked and drained; 2 lb. hamburg, browned and drained; 2 (15 oz. each) cans tomato sauce; 1 1/2 tsp. salt; 1 tsp. garlic salt; 1 tsp. sugar; 1 (8 oz.) pkg. cream cheese, softened; 1 pt. sour cream; 6 green onions, cut fine (tops too); 2 c. shredded Cheddar cheese

Try this homemade Swedish Noodles recipe the whole family will love. Made with noodles, hamburg, tomato sauce and salt. Easy step-by-step instructions i…

This Swedish Noodles relies on simple, everyday ingredients such as hamburg, browned and drained, salt, garlic salt and sugar. It comes together quickly and makes 4 servings, at about 1154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1154

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Swedish Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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