How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Basil Vermicelli?

You need 8 ingredients. The key ingredients include: 6 ounces uncooked vermicelli, 2 tablespoons olive oil, 1 cup thin sliced zucchini, 2 garlic cloves, crushed, and more.

Is Tomato and Basil Vermicelli suitable as pasta & noodles?

Yes, Tomato and Basil Vermicelli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tomato and Basil Vermicelli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato and Basil Vermicelli Recipe

Name: Tomato and Basil Vermicelli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked vermicelli; 2 tablespoons olive oil; 1 cup thin sliced zucchini; 2 garlic cloves, crushed; 2 cups chopped roma tomatoes; ¼ cup fresh basil, chopped; 14 fresh ground pepper; ½ cup fresh grated parmesan cheese

Tomato and Basil Vermicelli – a delicious recipe with vermicelli, olive oil, zucchini, garlic, roma tomatoes, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

6 ounces uncooked vermicelli
2 tablespoons olive oil
1 cup thin sliced zucchini
2 garlic cloves, crushed
2 cups chopped roma tomatoes
¼ cup fresh basil, chopped
14 fresh ground pepper
½ cup fresh grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Pasta & Noodles

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Tomato and Basil Vermicelli

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