How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 27 ingredients. The key ingredients include: 3 lb. chopped chuck, 1 to 2 c. flavored bread crumbs, 1 large onion, grated, 3 eggs, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chopped chuck; 1 to 2 c. flavored bread crumbs; 1 large onion, grated; 3 eggs; 1/2 tsp. white pepper; 1 tsp. salt; 4 beef bouillon cubes; 1 tsp. nutmeg; milk (to moisten); 1 1/2 Tbsp. olive oil (preferably extra-virgin); 1/2 c. chopped onion; 2 large garlic cloves, chopped; 10 oz. mushrooms, coarsely chopped; 2 tsp. fresh thyme leaves or 3/4 tsp. dried; 1 tsp. grated lemon peel; 3 Tbsp. grated Pecorino Romano cheese; 1 Tbsp. fresh lemon juice; 2 Tbsp. finely chopped fresh parsley; toasted Italian bread rounds; 1 large papaya, peeled, seeded and finely chopped; 1 c. finely chopped, seeded tomatoes; 1/2 c. finely chopped, peeled, seeded cucumber; 1/4 c. finely chopped green onions; 3 Tbsp. fresh lime juice; 1 Tbsp. chopped fresh cilantro; 1 Tbsp. finely chopped seeded jalapeno chili; low-fat tortilla chips

Swedish Meatballs

Eats Now Editorial Team · 597 kcal · Meat & Poultry

Swedish Meatballs – a delicious recipe with chuck, bread crumbs, onion, eggs, white pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Swedish Meatballs

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