How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 8 ingredients. The key ingredients include: 2 lb. ground chuck, 2 eggs, 1 large onion, chopped fine, 1/2 tsp. salt, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. ground chuck; 2 eggs; 1 large onion, chopped fine; 1/2 tsp. salt; 1/4 tsp. pepper; 1 (12 oz.) jar chili sauce; 1 (10 oz.) jar grape jelly; 1 tsp. lemon juice

Swedish Meatballs – a delicious recipe with ground chuck, eggs, onion, salt, pepper, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground chuck
2 eggs
1 large onion, chopped fine
1/2 tsp. salt
1/4 tsp. pepper
1 (12 oz.) jar chili sauce
1 (10 oz.) jar grape jelly
1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Swedish Meatballs

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