How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Legs Puttanesca ?

You need 17 ingredients. The key ingredients include: 3 tablespoon olive oil, 8 chicken legs (thigh & drum-, 1 stick, 1 medium onion, cut into thin rings, and more.

Is Chicken Legs Puttanesca suitable as meat & poultry?

Yes, Chicken Legs Puttanesca falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Legs Puttanesca ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Legs Puttanesca Recipe

Name: Chicken Legs Puttanesca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoon olive oil; 8 chicken legs (thigh & drum-; 1 stick; 1 medium onion, cut into thin rings; 12 large cloves garlic, halved; 35 oz can plum tomatoes; 2 oz can anchovies, drained &; 1 chopped; 1/2 cup pitted nicoise olives; 1/3 cup capers, drained; 3 tablespoon coarsely chopped sun-dried; 1 tomatoes (packed in oil); 1 tablespoon mixed italian herbs; 1 tablespoon balsamic vinegar; 1 pinch red pepper flakes; 1 salt & freshly ground black; 1 pepper to taste

Chicken Legs Puttanesca

Eats Now Editorial Team · 950 kcal · Meat & Poultry

Chicken Legs Puttanesca – a delicious recipe with olive oil, chicken, onion, garlic, tomatoes, anchovies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Legs Puttanesca

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