How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schnitzel ?

You need 8 ingredients. The key ingredients include: 4 chicken or veal filets, 2 eggs, 1 cup whole milk, 1 cup flour, and more.

Is Schnitzel suitable as meat & poultry?

Yes, Schnitzel falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Schnitzel ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schnitzel Recipe – Eats Now

Name: Schnitzel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken or veal filets; 2 eggs; 1 cup whole milk; 1 cup flour; salt; pepper; breadcrumbs; 1/2 cup canola oil

Schnitzel – a delicious recipe with chicken, eggs, milk, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken or veal filets
2 eggs
1 cup whole milk
1 cup flour
salt
pepper
breadcrumbs
1/2 cup canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Schnitzel

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