How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Balls?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. dry bread crumbs or 2 slices white bread, crumbled, 6 Tbsp. water, 4 Tbsp. margarine, and more.

Is Swedish Meat Balls suitable as meat & poultry?

Yes, Swedish Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meat Balls Recipe

Name: Swedish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. dry bread crumbs or 2 slices white bread, crumbled; 6 Tbsp. water; 4 Tbsp. margarine; 1 Tbsp. onion; 2 eggs; 1 tsp. parsley; dash of nutmeg; salt and pepper; flour

Swedish Meat Balls

Eats Now Editorial Team · 361 kcal · Meat & Poultry

Swedish Meat Balls – a delicious recipe with ground beef, bread crumbs, water, margarine, onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Swedish Meat Balls

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